Basket for leavening the baguette dough, 44 x 9 cm, made from rattan - produced by Kitchen Craft

Leavening basket for baguette dough, made by Kitchen Craft, with dimensions 44 × 9 × 5 cm, made from rattan.

Rattan Leavening baskets – typical of the French bakery, will help to improve the shape, texture and crust of the baguette dough before it is baked.

Expert bakers recommend the use of these baskets because they offer numerous advantages in terms of dough preparation, helping in the fermentation process and in the absorption of excess moisture, thus preventing the appearance of the condensation process. Also, this product helps to preserve the rounded shape of the bread.

The basket imprints the dough with a spiraling pattern, which will create a crust with a special taste and appearance.

The solid construction makes this basket the ideal choice, whether you are an amateur baker or a baker with many years of experience.

The leavening basket can be cleaned only by hand.