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Have you found the perfect frying pan for you but it doesn't have the lid included? Do not worry, you can choose a suitable lid from a wide collection of lids for frying pans and cooking pots.
First of all, measure the diameter of your cooking pot and make sure you choose a lid that fits its size. In general, try to choose lids of the same material as the cookware you are going to use them for, and no one will notice the difference. You can choose a lid made of heat-resistant glass and stainless steel handle for a stainless steel cooking pot, but also for an elegant frying pan. The heat-resistant glass allows you to keep an eye on the degree of cooking of the food and the degree of humidity inside the cooking pot.
High lids made of low thermal resistance materials are suitable for covering fruit, cakes, biscuits, festive cakes or appetizers, when you keep them in the refrigerator or when you are about to serve them to your guests. Protective lids are also perfect for outdoor meals, for proper storage of food on the table.