Cocotte cooking pot, cast iron, 20cm/2.2L, Cherry - Staub

Cooking pot from the La Cocotte range, produced by Staub, diameter of 20 cm, capacity 2.2 l, made from cast iron.

The Staub products are manufactured from cast iron of very good quality.

Due to their performance, Staub cookware are used by the most famous chefs in the world.

Features:

- The dish is matte black enamelled on the inside.
- The heavy lid, made of cast iron and the prominences on the inside of the dish ensure a closed circuit that allows maintaining the humidity inside the dish and intensifying the flavours.
- Heat is distributed over the entire surface of the dish, which prevents the food from burning. 
- They are very resistant to chipping. 

Recommendations:
- Must be heated gradually and it is recommended that you cook over moderate heat - it helps to intensify the flavours. 
- Use oil when cooking - fats used during cooking will penetrate the pores of the matte enamel and create a smooth natural non-stick surface. That is why the Staub cookware become better and better as the years pass, as you use them.

This product can be used on all types of hobs, including induction hobs.