Product description
Mini-saucepan, round, produced by Lava, diameter 13 cm, capacity 0.36 L, made of cast iron.
Cast iron is a material that heats slowly but retains heat very well once hot. Cast iron cookware is suitable for most cooking techniques, whether frying, slow cooking, or oven use.
Features:
The walls are 3 mm thick. Inside, it has a layer of black enamel that helps create a non-stick surface when cooking with fats.
Vitreous enamel, used for the exterior finish of Lava cast iron cookware, is obtained by spraying glass powder at temperatures of 750–850°C. It adheres to the surface of the saucepan, creating a protective layer that also helps with optimal heat distribution.
The saucepan base is 5 mm thick, allowing Lava cookware to be used on all types of stovetops, including induction.
Not suitable for use in the microwave.