Slicing knife, 16 cm, "ZWILLING Signature" - Zwilling

Slicing knife "ZWILLING Signature", with a 16 cm blade, produced by Zwilling.

The slicing knife is used in the kitchen for precisely slicing meat, vegetables, and aromatic herbs.

ZWILLING Signature knives are precision-crafted from a single piece of specially formulated stainless steel, resulting in lighter knives. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR® blades will stay sharp for longer.

To ensure an ideal cutting angle, the laser-controlled cutting edge is finely ground and hand-finished. The ergonomic handle, featuring three rivets, provides durability and balance. These knives, made in Germany, are also easy to clean, either by hand or in the dishwasher.

Features
Blade made of specially formulated German stainless steel
Single-piece blade for a lighter knife without compromising strength
FRIODUR® ice-hardened blade stays sharp for longer
Ergonomic handle made of polymer plastic
Traditional handle secured with three rivets
Rockwell hardness: 57
Made in Germany

Dishwasher-safe, although hand washing is recommended.