Chinese chef's knife, 18cm, "ZWILLING Signature" - Zwilling

"ZWILLING Signature" Chinese chef's knife, 18 cm long blade, Zwilling brand

The chef's knife, with its wide blade - is an essential tool in Chinese cuisine. It is ideal for cutting vegetables and chopping aromatic herbs. 

ZWILLING Signature knives are precision-crafted from a single piece of stainless steel with a special formula, resulting in lighter knives. Combined with ZWILLING's unique ice-hardening technique, these FRIODUR® blades will stay sharp longer.

To ensure an ideal cutting angle, the laser-controlled sharp edge is finely ground and hand-finished. The ergonomic, three-rivet handle provides durability and balance. Additionally, these knives made in Germany are easy to clean - either by hand or in dishwasher.

Features:
Blade made of German stainless steel with special formula
One-piece blade for a lighter knife that doesn't compromise strength
Ice-hardened FRIODUR® blade stays sharper for longer
Ergonomic handle made of polymer plastic
The traditional handle is secured with three rivets
Rockwell hardness 57
Made in Germany

The knife is dishwasher-safe, but we recommend to be hand-washed.