Round baking dish, diameter 30 cm, capacity 2.72 l, made of cast iron, Lava brand
This baking dish is designed both for roasting steaks and for baking tarts and pies.
Cast iron is a material that heats up slowly but, once heated, it retains heat very well for a long time. Thus, the cookware are suitable for most cooking techniques, be it frying, slow cooking or oven cooking.
The wall thickness is 3 mm and, on the inside, the product is coated with one layer of black enamel that facilitates the formation of a non-stick surface when cooking with grease.
The base thickness is 5 mm, which makes possible for Lava cookware to be usable on all types of hobs, including induction hobs. Do not use in the microwave.
Width: 30.6 cm;
Length: 37.0 cm;
Height: 5.1 cm.
Diameter: 30 cm.
Height: 4.6 cm.
Capacity: 2.72 l.
Weight: 3.22 kg.
Base thickness: 5 mm.
Edge thickness: 3 mm.
Coating: 3 coats of enamel coating, 2 baking stages.