Stainless steel saucepan, with lid, 14cm/1L, "Atlantis" - Demeyere

Saucepan with lid, 14 cm in diameter, 1 l capacity, made of 18/10 Cr-Ni (chrome-nickel) stainless steel with matte appearance and cast stainless steel handle, Demeyere brand

1. 18/10 stainless steel - capsule hermetically welded to the edge of the saucepan;
2. Silver;
3. Copper disc, 2 mm thick, same diameter as the saucepan;
4. Silver;
5. Combination of 3 alloys (Triplinduc®).

The surface is finished using SILVINOX® technology. The base is 3.4 mm thick and consists of 7 plies by using InductoSeal® technology.

The InductoSeal® base is made up of 7 plies. A copper disc, hermetically encapsulated in the base ensures optimal heat distribution and provides a heat-conducting surface area up to 33% larger than a traditional base. InductoSeal® allows controlled cooking, even when you set the hob to low temperature, thus saving energy.

The capsule is hermetically welded to the side of the product and provides additional safety in the event of severe overheating. Moreover, the base of the capsule is very hygienic, as water, grease or dirt cannot penetrate the base. The three plies at the bottom together form TriplInduc®.

TriplInduc® is a unique combination of 3 alloys that allows you to easily switch from a gas hob (or any other type of cooktop) to induction or vice versa. Moreover, TriplInduc® offers up to 30% more induction efficiency and guarantees that the base will remain flat, even after many years of use.

The 14 cm diameter lid is made of 18/10 stainless steel with a matte finish. It fits any cookware of the same diameter.

Below are a number of advantages of these saucepans.

State-of-the-art multi-layered material
The 7-PLY multi-layered material has a thickness between 3 and 3.3 mm, distributing heat evenly from bottom to top over the entire surface of the saucepan.

The first hygienic and durable saucepan
Demeyere is the only manufacturer in the world that produces such saucepans. These have the same properties as the old copper cookware, which are much heavier and require more care, thus no longer suitable for our modern kitchens. Besides this aspect, all Demeyere products are made of 18/10 stainless steel, and the surfaces are finished using BRINOX® or SILVINOX® technologies (depending on the range). Welded stainless steel handles prevent the accumulation of remnants, guaranteeing a hygienic cooking process.

Maximum efficiency on all cooking surfaces
Demeyere saucepans are suitable for all types of hobs, including induction ones. Thanks to the use of Triplinduc® technology, the heat source can be changed at any time without compromising efficiency.

Not just functional, but also aesthetic products
Demeyere manufactures stockpots, saucepans and frying pans with a distinctive design, created in collaboration with nationally and internationally renowned designers. All Demeyere products are dishwasher-safe and built to withstand professional or semi-professional use.