Tray for baguettes 39.5 x 23 cm/3.7 l, <<Linen>> - Emile Henry

Baguette baking pan, Emile Henry brand, dimension 39.5 x 23 x 10 cm, capacity 3.7 l, made from HR® ceramic.

Do you know the secret for preparing some delicious and authentic French baguettes?

The secret lies in the baguette baking process, which requires a high level of controlled humidity.

The baguettes baking dish, from Emile Henry, emulates the same conditions as in a traditional bread baking oven without having to add water. Moisture is created at the beginning of the baking process due to the ceramic material and the orifices in the lid help in obtaining that special texture, very important in preparing authentic baguettes! 

The HR® ceramics developed in the Emile Henry laboratories withstands temperatures from -20°C up to +270°C and distributes heat evenly across the entire surface of the dish. The enamel used in finishing protects it from scratches and chipping (you can cut directly on the dish without scratching the product) making it dishwasher safe.