Product description
Yanagiba knife for right-handed users, with a blade length of 25 cm, made of 1.4116 stainless steel, produced by Pirge.
The Yanagiba is a Japanese knife designed for beautifully slicing sushi or delicate fish fillets.
Features
Pirge's interpretation of the famous Japanese knife
Blade made of 1.4116 stainless steel, with a high carbon content
Professionally sharpened and polished cutting edge, with a double finish, easy to resharpen
The blade stays sharp for a long time thanks to the steel hardness of 56 HRC
The blade is connected to the handle by a decorative plate
Ergonomic handle made of walnut wood
The knives from the Titan East series are optimized to ensure high resistance, durability, and comfort during use.
They are ideal for both professional chefs and cooking enthusiasts.
Manual washing is recommended. Dry immediately with a dry cloth.
Warning! This product is intended for use with the right hand.
Blade length: 25 cm