Since 1850, Emile Henry has transformed clay and fire into exceptional ceramic cookware. The family workshop located in Burgundy, France, combines traditional French craftsmanship with modern innovation to create durable, elegant, and efficient cooking vessels.
Each piece is designed to make cooking more enjoyable and to turn everyday meals into shared moments and lasting memories.
Emile Henry products are handcrafted in the historic workshops of the small town of Marcigny, using natural clay and patented ceramic technologies: Flame®, HR® (High Resistance), and BBQ®. These materials provide excellent cooking performance, increased durability, and even heat distribution.
Why choose Emile Henry cookware
Ultra-resistant ceramic All products come with a warranty of up to 10 years and are highly resistant to scratches and mechanical shocks.
Resistance to extreme temperatures The cookware can be moved directly from the refrigerator or freezer into a hot oven and withstand temperatures up to 270°C, while products in the BBQ® range can handle up to 290°C.
Even cooking and authentic taste Emile Henry ceramic distributes heat evenly, helping dishes cook perfectly while preserving their natural flavors.
Safety and practical use The cookware is made through a two-stage firing process (at 900°C and 1150°C), contains NO harmful metals, and can be used in the oven, microwave, and dishwasher.
Remarkable elegance Each piece combines utility with refined and elegant design. Their glossy glazes, in colors inspired by nature and the landscapes of Burgundy - such as Burgundy, Charcoal, Truffle, Belle-ÃŽle, Rose Candy, Clay, or Vanilla - retain their shine and intensity over time.
For over 170 years, Emile Henry has remained faithful to the same mission: to create durable and authentic ceramic objects that enrich the cooking experience and bring people together around the table.