Omelette pan, steel, 20 cm, "Mineral B" - de Buyer

Omelet pan - de Buyer brand - diameter 20 cm, made of 2.5 mm thick steel, which does not deform. The finishing was made with natural beeswax that protects the omelet pan from oxidation and facilitates the seasoning process before use (see details in the video below). After seasoning, the omelet pan gradually acquires natural non-stick properties.

The rounded profile of the omelet pan, which has no sharp edges, makes it easy to transfer the omelet from the pan to the plate or dish on which it will be served.

The highly resistant, French-style handle is made of steel and are secured with very solid rivets.

The product is compatible with any types of cooktops, including induction hobs.

Tips for care and use: Before use, preheat the omelet pan by adding a little oil. Perform the seasoning process for the omelet pan before using it for the first time. Degrease, rinse with warm water, dry the omelet pan immediately after washing and lightly coat the surface with 1-2 drops of oil, then wipe the pan again with a paper towel.

Advice: to preserve the natural non-stick properties, do not use detergents and do not clean the omelet pan in the dishwasher.

Note: as it is used, it is normal for the omelet pan to change colour (it will become darker) in an uneven way. This reaction is normal and ensures the development of the natural non-stick properties of the steel pan.