"Fibre Karbon 2" fillet knife, 16 cm - "de Buyer" brand

Fillet knife, de Buyer brand, blade length 16 cm. The knife is ideal for preparing chicken or fish fillets. Its blade is long, straight and flexible to ensure perfect slicing to the desired thickness.

The blade is made of stainless steel. The ergonomic handle has anti-slip properties.

The knives from the "Fiber Karbon 2" or FK2 range, from the de Buyer brand, are ideal for professional chefs, as well as for amateur cooks, who are looking for top performance in a quality knife.

These knives have the ideal sharpness of the blades, which are both strong and functional at the same time. These are quality utensils and the range offers innovative, yet traditional blade shapes for each knife.

Features:

• HARDNESS: German stainless steel alloy X50CrMoV15 forged and tempered up to the level of HRC56. The steel is hardened so that the blade has grip and cuts foods easily, and the steel is also tough so that the blade can last for a long time.

• KNIFE RE-BALANCING SYSTEM: find the ideal knife balance with the help of innovative adjustment system by means of a counterweight.

• UNIQUE BLADE GEOMETRY: an ideal mix between thick German blades and Japanese light-weight blades to confer sharpness and strength.

• ROBUST HANDLE: from carbon fiber composite. The shape of the handle is ergonomic and dynamic with a strongly textured grip that does not allow slipping out of the hand.
• SOLID AND RESISTANT: the steel-made part, extended into the handle, is very thick to confer long-term durability.
• They are made in France.